Seasonal Sweets from Hokkaido: What to Order Throughout the Year
Introduction to Hokkaido's Seasonal Sweets
Hokkaido, Japan's northernmost island, is renowned not only for its breathtaking landscapes but also for its delightful seasonal sweets. With each season bringing its unique flavors and ingredients, there's always something new to discover. From creamy winter treats to fruity summer delights, here’s what you should order throughout the year.

Spring Delights: Sakura and Fresh Dairy
As the snow melts and cherry blossoms bloom, spring in Hokkaido introduces sweets that celebrate the season. Look out for sakura-flavored mochi and pastries that capture the essence of cherry blossoms. Additionally, Hokkaido's renowned dairy comes into play with creamy delights such as soft-serve ice creams and cheesecakes.
Some popular spring treats include:
- Sakura Mochi
- Hokkaido Cheesecake
- Milk Soft Serve

Summer Specials: Melon and Yubari King
Summer in Hokkaido is synonymous with the luscious Yubari King melon. This season, enjoy the refreshing taste of melon parfaits and jellies that highlight the sweetness of this prized fruit. Summer is also the perfect time for shaved ice desserts, infused with fruit syrups and topped with fresh cream.
Don’t miss these summer specialties:
- Melon Parfait
- Yubari King Jelly
- Fruit Shaved Ice

Autumn Flavors: Pumpkin and Sweet Potato
As the leaves turn golden, autumn in Hokkaido brings a harvest of flavors. Pumpkin and sweet potato become the stars of the season, appearing in various sweets like pies, tarts, and puddings. These treats are perfect for enjoying with a hot cup of tea on a crisp autumn day.
Autumn favorites to try:
- Pumpkin Pie
- Sweet Potato Pudding
- Chestnut Tart

Winter Warmers: Chocolate and Red Bean
Winter in Hokkaido is all about indulgence. Rich chocolate and comforting red bean paste make their way into many seasonal sweets. Warm yourself up with hot chocolate drinks and red bean-filled pastries that are perfect for the cold weather.
Top winter picks include:
- Hot Chocolate
- Red Bean Mochi
- Chocolate Fondue

Year-Round Favorites
While each season has its specialties, some Hokkaido sweets are beloved all year round. The famed Shiroi Koibito cookies, for example, remain a favorite no matter the season. These white chocolate-filled biscuits are a must-try for anyone visiting the island.
Other year-round treats include:
- Shiroi Koibito
- Marusei Butter Sandwich

Conclusion
Hokkaido’s seasonal sweets offer a wonderful glimpse into the island’s rich culinary traditions. Whether you're visiting in spring or winter, there's always a delicious treat waiting to be discovered. Make sure to savor the seasonal flavors and bring home a taste of Hokkaido.